Sekiro: Shadows Die Twice – Height of Technique XP Farm

Stealth-killing a single mob for 2104 exp and doing a quick reset. 12 seconds for the loop, resulting in ~10500 exp per minute.

Other Sekiro Guides:

Prerequisites

All credit goes to pwnit!

You need to be in a third-stage Ashina Castle, accessible after you kill the Divine Dragon.

You also need to have an Ashina Castle Upper Tower – Antechamber idol unlocked – this is the one right after you zip into the window of the big building that you later fight Genichiro on.

The Killing Part

Again, the idol to warp to: Ashina Castle, Upper Tower – Antechamber.

Go up the stairs and destroy the wooden/paper wall (is that what they call shōji?). There is a purple shinobi standing right behind it. Murder him. Resting on an idol will not reset the walls, they will still be broken, which is convenient.

Sekiro: Shadows Die Twice - Height of Technique XP Farm

And that’s what you’ll be doing: rest on a bonfi idol, then simply sprint to the shinobi, while getting slightly behind him, perform a stealth kill, repeat.

Sekiro: Shadows Die Twice - Height of Technique XP Farm
Sekiro: Shadows Die Twice - Height of Technique XP Farm
Sekiro: Shadows Die Twice - Height of Technique XP Farm

Bathe in Your Earnings

This will net you 2104 exp per kill if you’re in NG+, and one cycle took me 12 seconds, so you’re looking at ~10500 exp per minute.

I know you’ve always wanted to spend dozens of levels to acquire another weapon art that you’re never gonna use anyway because it’s hardly worth it at all. But hey, at least you’ll get an achievement soon™. Go for it, skeleton, and onward to heightening your technique!

Volodymyr Azimoff
About Volodymyr Azimoff 13981 Articles
I love games and I live games. Video games are my passion, my hobby and my job. My experience with games started back in 1994 with the Metal Mutant game on ZX Spectrum computer. And since then, I’ve been playing on anything from consoles, to mobile devices. My first official job in the game industry started back in 2005, and I'm still doing what I love to do.

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