Palia – Best Recipes to Cook for Focus

Dishes

Normal Quality

Note: Cook stations make food x3

Preserves Jars

Pickled Carrots2.06
Pickled Tomatoes2.06
Blueberry Jam2.03
Pickled Onions2.00
Apple Jam1.98
Pickled Potatoes1.69

Cook Station Foods

Chapaa Masala6.65
Stuffed Cabbage Rolls6.60
Bacon-Stuffed Mushrooms6.14
Crab Gumbo6.10
Fish Stew6.00
Meaty Stir Fry5.95
Steak Dinner5.82
Spicy Rice Cakes5.50
Steamed Fish5.36
Pan Fried Dumplings5.32
Spicy Stir Fry5.30
Hearty Vegetable Soup5.26
Phoenixfire Relleno5.06
Rice Cake Stir Fry*4.86
Cream of Tomato Soup4.80
Chili Oil Dumplings4.73
Fried Catfish Dinner4.72
Rice Cake Soup*4.71
Cream of Mushroom Soup4.66
Lucky Braised Fish*4.63
Bouillabaisse4.57
Shepp’s Pie4.47
Akwinduu Chapaa4.39
Sernuk Noodle Stew4.35
Palian Onion Soup4.29
Hot Hounds4.17
Mushroom Dumpling Soup*4.12
Chapaa Asada Tacos4.10
Celebration Cake4.07
Ramen3.95
Loaded Potato Soup3.89
Petit Fives3.83
Trout Dinner3.82
Macaron3.80
Sashimi3.80
Veggie Fried Rice3.71
Oysters Akwindu3.70
Muujin Bahari3.66
Poke Bowl3.63
Spicy Crab Fried Rice*3.56
Kimchi Fried Rice3.32
Creamy Carrot Soup3.19
Fish Tacos3.16
Blueberry Pie2.86
Crab Pot Pie2.78
Sushi2.64
Mushroom Quiche2.50
Apple Pie2.40

Campfire Foods

Mushroom2.08
Oyster2.04
Meat1.92
Fish1.25
Congee1.14

Star Quality Dish / Normal Quality Ingredients

Preserves Jars

Pickled Carrots3.09
Pickled Tomatoes3.09
Blueberry Jam3.05
Pickled Onions3.00
Apple Jam2.97
Pickled Potatoes2.53

Cook Station Foods

Chapaa Masala9.96
Stuffed Cabbage Rolls9.89
Bacon-Stuffed Mushrooms9.19
Crab Gumbo9.15
Fish Stew9.00
Meaty Stir Fry8.93
Steak Dinner8.72
Spicy Rice Cakes8.24
Steamed Fish8.04
Pan Fried Dumplings7.98
Spicy Stir Fry7.94
Hearty Vegetable Soup7.89
Phoenixfire Relleno7.58
Rice Cake Stir Fry*7.29
Cream of Tomato Soup7.19
Chili Oil Dumplings7.09
Fried Catfish Dinner7.07
Rice Cake Soup*7.07
Lucky Braised Fish*6.94
Bouillabaisse6.85
Shepp’s Pie6.70
Akwinduu Chapaa6.58
Sernuk Noodle Stew6.52
Palian Onion Soup6.43
Hot Hounds6.24
Mushroom Dumpling Soup*6.18
Chapaa Asada Tacos6.15
Celebration Cake6.10
Ramen5.91
Loaded Potato Soup5.83
Petit Fives5.75
Trout Dinner5.73
Macaron5.70
Sashimi5.70
Veggie Fried Rice5.55
Oysters Akwindu5.55
Muujin Bahari5.49
Poke Bowl5.44
Spicy Crab Fried Rice*5.34
Cream of Mushroom Soup5.12
Kimchi Fried Rice4.97
Creamy Carrot Soup4.79
Fish Tacos4.74
Blueberry Pie4.28
Crab Pot Pie4.16
Sushi3.96
Mushroom Quiche3.75
Apple Pie3.60

Campfire Foods

Mushroom3.13
Oyster3.04
Meat2.88
Fish1.88
Congee0.85

Star Quality Dish / Star Quality Ingredients

Preserves Jars

Pickled Carrots2.06
Pickled Tomatoes2.06
Blueberry Jam2.05
Pickled Onions2.01
Apple Jam1.98
Pickled Potatoes1.68

Cook Station Foods

Chapaa Masala7.40
Crab Gumbo7.12
Bacon-Stuffed Mushrooms7.02
Stuffed Cabbage Rolls6.61
Steak Dinner6.61
Meaty Stir Fry6.39
Lucky Braised Fish*6.22
Fish Stew6.08
Steamed Fish5.87
Spicy Rice Cakes5.70
Spicy Stir Fry5.66
Phoenixfire Relleno5.65
Pan Fried Dumplings5.63
Rice Cake Stir Fry*5.56
Rice Cake Soup*5.36
Hearty Vegetable Soup5.29
Macaron5.23
Cream of Tomato Soup5.11
Celebration Cake4.93
Chili Oil Dumplings4.92
Fried Catfish Dinner4.86
Shepp’s Pie4.85
Akwinduu Chapaa4.79
Petit Fives4.66
Bouillabaisse4.61
Palian Onion Soup4.55
Chapaa Asada Tacos4.54
Hot Hounds4.42
Sernuk Noodle Stew4.38
Mushroom Dumpling Soup*4.37
Muujin Bahari4.36
Ramen4.32
Poke Bowl4.30
Loaded Potato Soup4.20
Oysters Akwindu4.17
Veggie Fried Rice4.08
Spicy Crab Fried Rice*3.90
Sashimi3.88
Trout Dinner3.85
Kimchi Fried Rice3.71
Cream of Mushroom Soup3.67
Creamy Carrot Soup3.60
Sushi3.24
Fish Tacos3.17
Blueberry Pie3.05
Mushroom Quiche3.04
Crab Pot Pie2.94
Apple Pie2.48

Campfire Foods

Oyster2.28
Mushroom2.08
Meat1.97
Fish1.25
Congee0.59
Volodymyr Azimoff
About Volodymyr Azimoff 13822 Articles
I love games and I live games. Video games are my passion, my hobby and my job. My experience with games started back in 1994 with the Metal Mutant game on ZX Spectrum computer. And since then, I’ve been playing on anything from consoles, to mobile devices. My first official job in the game industry started back in 2005, and I'm still doing what I love to do.

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